Ingredients:
.5 ounce of Jameson's Irish Whiskey
.5 ounce of Bailey's Irish Cream
half pint of Guinness Stout
Layer the liquor, Jameson's first, in a shot glass.
Pour the Guinness and let it settle.
Drop the shot glass in the Guinness and chug.
Repeat as necessary.
good for what ails you!
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