HOMEMADE FLOUR TORTILLAS:
3 cups flour
1 tsp salt
1 tsp baking powder
1/3 cup oil
1 cup warm water
Combine all ingredients until it forms a dough. Roll into a big ball
and take about 1"-2" pieces off. Pat flat with your hands or use a
rolling pin. Put on a griddle on the stove and let the sides cook until
there are lil brown specks. Enjoy! best use is as a burrito or everyone's favorite cheese crisp.
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